September 24, 2021

Stunning Kansa Dinnerware That Will Have You Asking For Seconds

Moulds are created using natural clay, cow dung, left under sun to dry for 2 to 3 days. Using lost wax method it is heated for 3 hours.

Melted bronze is then poured and it is Shaping.

Once done, it is left under the soil for 2 days, Post which the process is completed by Polishing the plates.

The traditional Kansara Cluster of Gujarat is age old and have uniquely created an identify for themselves in making some exquisite design.

They are the foremost artisan cluster who have also explored and innovated the use of Kansa for different home and kitchen products.

The Traditional makers follow both the casting model as well as ingot based hand beaten process to make these exquisite Kansa products.

“Kansyam Buddhivardhakam” mentioned in Ayurveda Prakasha , Written by Shrimad Madhava Upadhyaya in circa 16th-17th century AD.

It refers to the belief that Kansa sharpens intellect and calms our minds. Not only that, but it is also a metal which boosts energy as well

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